Skip to main content

Eating through our CSA: Week 5



This week I did not get a snap-shot of our CSA box before we dug in, though I can tell you (of what I remember) that we got. We've been keeping up really well with it, and other than the sugar snap peas not being as delicious as they were last year, the produce has been spectacular (and it's REAL...any Seinfeld fans out there? ;)
In our box this week was: romaine lettuce, curly kale, sugar snap peas, carrots, beets, baby bok Choi, Napa cabbage, peppermint, hyssop, scallions, spinach, garlic scrapes...and probably other things :)
  • We've already cooked up all our spinach & onions into little baby quiches (very similar looking), that make the perfect little warm breakfast. I usually can get about 16 in a batch done.
  • Lettuce is chopped and we have been shelling those peas (and a store cuc.) for a daily side salad. Normally we would eat sugar snap, pod and all, but this year the pods have been a little on the weird side, so we shell and top our salads with the insides.
  • The carrots we 1/2 ate raw, and 1/2 cut up, steamed, and put into a favorite quinoa, Alfredo, pea + carrot pasta dish. Shared with friends!
  • Beets we gave 100% to the family we share the box with (we split everything 50/50, but they got all the beets). They love em', we can't stand em. We tried last year. Dirt, people!
  • I intend to create some sort of Asian salad with shredded Napa + the leafy tops of the baby bok choi. Ginger dressing.
  • Kale might just get blanched this week and saved for a later date. We're still going through our bag of kale chips.
  • Garlic scrapes are large and thick, but milder than regular garlic. I intend to make a Giada-inspired crostini with chevre rolled into dried herbs, so I think I'll chop up the garlic scrapes and mix it in the oil for the bread. Why not!
  • Herbs get dried in my dehydrator, ground up (here's a good how-to), and saved for a later date....when I can think of something for hyssop!
What have you been making with your CSA produce, Farmers' Market produce, or lovely garden gatherings?

Labels

Labels:

Comments

kylee said…
LOVE the quiche idea, as well as the excellent tip on drying/grinding your own herbs. I don't know why I've never thought of that before!
June 23, 2011 at 7:43 AM
Meg said…
We're eating those yummy beets tonight, sister!! :)
June 23, 2011 at 2:45 PM
Liz said…
What a great list! I so so so love our CSA but often feel overwhelmed by the bounty we bring home each week. I'm curious, do you plan as you go or do you sit down and organize it all at one time? I'm blogging about our CSA experiences too and will share recipes & plans as I go along as well. :-) www.smallhandsbigworld.blogsppot.com
June 27, 2011 at 12:24 AM
oobbles said…
I agree on the peas. The shells are really tough. I hope the regular csa people get beets this week.
Our kale just got cooked today and mixed with tahini and soysauce! Yum.
June 27, 2011 at 2:37 PM
Post a Comment

Popular posts from this blog

Home School Activities: Board Games We Love

My children have recently become enthralled in the world of board games. I was never a board game player. Sure, I remember long summer hours (days? it seemed like it..) spent around a Monopoly board, but I was never one to suggest to get out the cards, or a game. As my children have grown and they are now able to do activities with me, I started noticing that they really took to puzzles (when done all together) and the one or two board games I happened to have kept in the storage room. They were always asking to play Candy Land and so I figured I should branch off a bit. Over the course of the last year, I have found GREAT games, even ones that I love to play alongside them. The amount of 'teaching' they have gotten through games is jaw-dropping. Counting, team-playing, math related patterning, are just some of the skills I've watched develop. I asked before Christmas on facebook what my friends and their own kids loved and I was thrilled with the response. We have found ov...
3 comments
Read more

Home School Resources: Links we Love

Source: ladyanndeborja.tumblr.com via Sarah on Pinterest Today I'm just sharing a list of my favorite go-to resources for home schooling. It's a list of where I find games, books, crafts, and fresh inspiration. Also included are articles I've loved about home schooling. One of my favorite websites about homeschooling, updated daily, is Simple Homeschool . It's a shoot off branch of SimpleKids & SimpleMoms, and they often have great giveaways, advice, and have concise and interesting topics. A friend recently guided me to World Book Online to find the general requirements of each grade. At the curriculum fair I went to in April, I remembered two vendors that I want to revisit if they return. One was Hepner's Legacy and the other was Miller's Pads and Papers (don't be fooled by the poor websites, they have great products at good prices). TED Talks . Go. Watch. Now. All of them. Awesome. Even if home schooling is a laughable topic to you, you're ...
1 comment
Read more

How To: DIY Sand/Water Table

How To: Build A Sand/Water Table for Under $30 ! Sorry this took me so long to blog, but I had to have a tool list and full instructions before I could do so. A little history on my love for the sand/water table . I love the idea behind tools for tiny hands, i.e. the Montessori Method , and like to have Lukka 'figure things out for himself', even when he is playing. I try to have the most simple and basic toys available for 3 reasons: a) simple toys generally have less parts, which means less of a hassle for me b) simple toys inspire way more creativity and imagination than do 'exact replica' toys c) they are much more aesthetically pleasing to look at, therefore, not making every nook and cranny of our house an eyesore! I know the last reason is just for me, but it's true. Plastic things don't generally last 1/2 as long as wooden or fabric toys, and they are unattractive. For this reason, I started to look for a wooden sand/water table as opposed to a pl...
10 comments
Read more